Tender, bite-sized boneless chicken thighs, fried to a perfect crisp and tossed in our signature karaage sauce. Topped with roasted white sesame seeds and served on a bed of crunchy iceberg lettuce

Crispy, light-as-air rock shrimp tempura, generously tossed in a creamy and zesty Spicy Yuzu Mayo. Served on a bed of crunchy iceberg lettuce and topped with a crunchy mix

Tender baby squid, marinated for 24 hours, cut into bite-sized pieces, and fried until golden. Served on crunchy iceberg lettuce with a side of Spicy Yuzu Mayo