Crispy harumaki spring rolls filled with tender chicken thigh, red onion, white cabbage, spring onion, carrots, garlic, and ginger, all seasoned with unagi sauce (2 pieces)

Crispy harumaki spring rolls with a succulent filling of Tiger Prawns, red onion, white cabbage, spring onion, carrots, garlic, and ginger, finished with unagi sauce (2 pieces)

Light and crispy harumaki spring rolls filled with a fresh medley of white cabbage, carrots, garlic, spring onion, and leeks (2 pieces)